Recipes

Directions

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 5 minutes

• Lay one tortilla flat on a board, cut a slit from the center of the tortilla towards you to the edge of the tortilla.
• Spread the Dulce de Leche on the bottom left quadrant.
• In the top left sprinkle cookie crumbs.
• To the right of the cut add grated chocolate and arrange sliced banana in the remaining quadrant.
• Fold the bottom left of the tortilla upwards over the cookie crumbs, then continue folding to the right over the chocolate, and finally fold downwards over the sliced bananas.
• Cook the folded wrap in a panini press until golden brown and crispy.
• Alternatively, if you do not have a panini press, cook it in a dry frying pan for 3-4 minutes on each side or until golden and crispy.
• Serve with coconut whip cream and Mexican coffee and enjoy!