Recipes

Made with passion

 

Casa Mendosa™ Mexican Chicken & Black Bean Wraps

Casa Mendosa™ Mexican Chicken & Black Bean Wraps

Serves 4 / 35 mins

Ingredients

  • 4 Original Casa Mendosa™ Tortillas 
  • 1 tbsp. sunflower oil
  • 1 onion finely sliced
  • 3 garlic cloves, crushed
  • 1 tsp. ground cumin
  • 1 tsp. smoked paprika
  • 1 tsp. dried oregano
  • 1 can of black beans
  • 4 tomatoes, roughly chopped
  • White cheddar, grated
  • 4 limes
  • Guacamole
  • 4 avocados

 

Instructions

Prep Time: 15 minutes Cook Time: 20 minutes Total Time: 35 minutes

  1. Heat the oil in a frying pan, tip in the onion and fry for 5 minutes or until golden. Stir in the garlic, cumin, paprika and oregano and cook for 2 minutes. Tip in the beans and the chicken and heat through, then stir in the tomatoes and season and keep warm.
  2. Lay a Casa Mendosa™ tortilla in a non-stick pan, sprinkle with cheese and heat until melted. Top with avocado slices. Slide the wrap onto a board, spoon over a quarter of the chicken filling and roll up tightly. Repeat to make three more wraps.
  3. Plate and serve on the side with guacamole and lime wedges for squeezing over.

 

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